![]() With the abundant blessing that is the marine life off the East Japan coastline, sushi enthusiasts would do well stopping by here on any trip through Miyagi prefecture. After reading, you’ll be ready to delve into the world of Miyagi’s fantastic sushi The Basics Plain rice isn’t used for sushi it’s seasoned with a mixture of vinegar and sugar first. Joining them is a long list of seasonal specialities, such as katsuo and mebachi tuna, murasaki/gaze sea urchin, abalone and scallop in summer modorigatsuo, saba, gizzard shad, red clams, sanma/saury in autumn shirako/milt, halibut, oysters in winter and hake, mantis shrimp and tiny shirauo in spring. Kameki prides itself on its kodawari items, such as botan sweet shrimp, aburi toro tuna, budou ebi shrimp and good, old maguro (fresh, of course). The egg cake with surimi (¥300) is one of the highlights of their unique dessert menu too. A variety of chirashi, nigiri, maki and sashimi is also available too, allowing you to order exactly what you want or be recommended specific dishes. Dont be fooled by its demure appearance, for inside lies a culinary experience that is a must for lovers of sushi.Sushi Miyagi is owned and managed by a husband and wife duo where the husband is the chef, and the wife is the hostess. Set menus (from ¥5,200) help take the difficulty out of choosing (not to mention deciphering kanji) and can be a good way to try a variety of different fish if you don't mind the prices (for this level certainly cheaper than Tokyo but worth noting cards are not accepted here). more Sushi Miyagi is a delightfully humble and authentic Japanese restaurant. Perusing the menu (Japanese), you'll be spoilt for choice. Against this backdrop and competition, Kameki has earnt a reputation as many a sushi connoisseur's gastronomic choice above all others. Phone number, Photo, Opening hour, Payment method and Map details of. With a history stretching back over 80 years, Kameki Sushi is one of many local culinary establishments that has grown in parallel with the success of Shiogama's fishing industry, making this region actually the most concentrated in Japan for sheer number of sushi restaurants. Sushi Miyagi is a Sushi restaurant located in 10600 Bellaire Blvd, Houston, Texas, US. Restaurant menu information as well as online details about breakfast, lunch, and dinner for. ![]() It also features on the local government's 'Sushi Road' of establishments serving fresh fish from the local Shiogama fish markets. Kameki Sushi (亀喜寿司) is touted as one of the top sushi restaurants in Japan, with Japan's elite often stopping by here when they venture north of Tokyo.
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